Decadent and Easy-to-Make Dirt Brownies Recipe

Decadent Dirt Brownies: The Perfect Indulgence!

If you’ve never had a taste of Dirt Brownies, then you are missing out! Dirt brownies might not sound that appetizing, but once you give them a chance, you’ll be asking for more. This dessert is the perfect indulgence for chocolate lovers. With its rich and decadent flavor, dirt brownies will satisfy your sweet tooth in a way no other dessert can!

Not Your Average Brownies

If you think dirt brownies are just like any other brownies, think again! Dirt brownies are brownies with a twist, they have an added layer of crushed cookies on top of them, which is what gives them their “dirt” name. This extra layer adds crunch to the soft, fudgy goodness of the brownies and takes the dessert to a whole new level.

Moreover, Dirt Brownies are not just about the added layer of cookies. They also have a rich and intense chocolate flavor, which is achieved by using high-quality cocoa powder and chocolate chips. You won’t find any bland or dry brownies here!

A Crowd-Pleaser

Dirt Brownies are a perfect dessert for parties and get-togethers. They are easy to make, transport, and serve, and are guaranteed to please everyone. Who doesn’t love a good brownie, especially one with delicious cookie crumbs on top?

Dirt Brownies are also versatile. They can be dressed up for fancy occasions or enjoyed casually at home. Serve them with a scoop of ice cream and some warm chocolate sauce, and you’ve got a dessert that’s sure to impress!

A Decadent Treat

Dirt Brownies are the ultimate indulgence. They are so rich, fudgy, and chocolaty, that you won’t be able to resist them. The cookie crumbs on top give the dessert a unique texture and make it even more decadent.

But it’s not just about the taste; Dirt Brownies are also a treat for the eyes. The brownies are covered with cookie crumbs that resemble dirt, giving them a fun and playful appearance. They are perfect for kids’ parties or any occasion that calls for a lighthearted dessert.

The Perfect Comfort Food

Dirt Brownies are also the perfect comfort food. They are the ideal treat to enjoy on a rainy day while curled up with a good book, or after a long day at work. They make you feel warm and cozy inside, and the chocolatey goodness is sure to lift your spirits.

The soft, fudgy texture of Dirt Brownies is also comforting. It’s like a hug in dessert form! With every bite, you’ll feel like you’ve been transported to a world of pure chocolate bliss!

A Must-Try Dessert

Overall, Dirt Brownies are an absolute must-try dessert for anyone who loves chocolate. They are a fun and unique twist on traditional brownies and are sure to delight your taste buds. Whether you’re serving them at a party or enjoying them at home with family and friends, Dirt Brownies are a dessert you won’t forget anytime soon!
dirt brownies	aka dirt brownies


1 Box Brownie mix
1/2 Cup Vegetable Oil
2 Eggs
1 1/2 Cups Chocolate Chips
1 Cup Gummy Worms
1 Cup Crushed Chocolate Cookies
1 Tbsp Cocoa Powder (optional)


1. Preheat the oven to the temperature specified on the brownie mix box.
2. In a large mixing bowl, combine the brownie mix, vegetable oil, and eggs until well blended.
3. Add in the chocolate chips and mix until combined.
4. Pour the brownie batter into a greased 9×13 inch baking dish.
5. Bake for the time specified on the brownie mix box, or until a toothpick inserted in the center comes out clean.
6. In a separate bowl, mix together the crushed chocolate cookies and gummy worms.
7. When the brownies are done, remove from the oven and let them cool for 5 minutes.
8. Sprinkle the cookie and gummy worm mixture over the top of the brownies, pressing lightly to adhere.
9. If desired, dust the top with cocoa powder.
10. Serve cool and enjoy your dirt brownies!

Ask the Chef – Tips & Tricks

Don’t Overmix: When making the brownie batter, be sure not to overmix it. Overmixing can cause the brownies to become tough and chewy instead of moist and fudgy.
Use Quality Ingredients: Using high-quality chocolate chips and cookies will result in a better-tasting final product. Avoid using low-quality ingredients with artificial flavors or colors.
Don’t Overbake: Keep an eye on the brownies while they are baking to avoid over-baking them. Over-baking can cause the brownies to dry out and become hard instead of moist and tender.
Cool First: It’s important to let the brownies cool for 5-10 minutes before adding the gummy worms and cookie crumbs. If you add them too soon, they could melt and become a mess.
Cut Carefully: When cutting the brownies, use a sharp knife and wipe it clean between cuts for cleaner slices. Serve with a spatula for easy removal from the pan.
Customize: Feel free to customize this recipe to your liking. Consider swapping out the gummy worms for other candy options like sprinkles, M&M’s, or crushed Oreos. You can also switch up the base brownie mix with a different flavor such as caramel, peanut butter, or mint.

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