Introducing the Ultimate Comfort Food: Sloppy Joe Burrito Casserole Recipe – Perfect for Any Occasion!
Say goodbye to boring meals and hello to flavor with the Sloppy Joe Burrito Casserole Recipe. This unique twist on the classic sloppy joe combines all the delicious ingredients of a burrito into a hearty casserole. Consisting of seasoned ground beef, beans, corn, bell peppers, and a blend of cheeses, this filling and satisfying dish is topped with a layer of crispy, golden tortilla chips. Not only is it quick and easy to prepare, but it’s also customizable and perfect for feeding a crowd. Whether it’s a weeknight dinner or a weekend gathering, the Sloppy Joe Burrito Casserole Recipe is sure to please all palates and become a new family favorite!
Table of Contents
The History of Sloppy Joe Burrito Casserole
Origins:
The origins of Sloppy Joes can be traced back to the early 20th century, when meat shortages led cooks to seek out new ways to stretch their ingredients. First appearing in the United States, Sloppy Joes quickly became a beloved classic dish that is still enjoyed today.
Sloppy Joe Meets Burrito:
In recent years, foodies and home chefs alike have been experimenting with new ways to enjoy the classic Sloppy Joe. One such recipe is the Sloppy Joe Burrito Casserole. This variation takes the traditional filling of ground beef, onion, and peppers, and adds black beans, corn, and a variety of spices for an added kick. The mixture is sandwiched between layers of flour tortillas, making it the perfect fusion of two classic dishes.
Why You’ll Love It:
The Sloppy Joe Burrito Casserole offers a unique twist on classic comfort food favorites, making it a hit with both kids and adults alike. It’s a delicious and filling meal that can be easily customized to your personal tastes. Plus, it’s a great way to use up leftover ingredients you may have on hand. Just layer them with some tortillas and cheese, and you have a new and exciting meal.
Chef Tips: Professional Advice for making Sloppy Joe Burrito Casserole
Season Your Beef
When browning the beef, be sure to season it with enough salt and pepper to give it flavor. This is especially important since beef is the main ingredient in this recipe.
Don’t Overcook the Veggies
Be careful not to overcook the veggies. Cook them just enough to make them tender, so they still have a little bit of crunch and won’t turn to mush while baking.
Customize the Spice Level
Adjust the chili powder to your liking. If you prefer a milder flavor, cut the amount in half. Alternatively, if you love it spicy, feel free to add more chili powder or even chipotle if desired.
Use a Good-Quality Cheese
Use a good-quality shredded cheddar cheese for maximum flavor, or experiment with different types of cheeses such as Pepper Jack or Monterey Jack for added spice.
Let the Casserole Rest Before Serving
Allow the casserole to cool for a few minutes before cutting into it to make slicing and serving easier.
Store Leftovers Properly
Leftovers can be stored in the refrigerator for up to 3-4 days in an air-tight container. Simply reheat portions in the microwave or oven when ready to eat.
How Many Calories are in Sloppy Joe Burrito Casserole?
Nutrition Facts
8 Servings per Recipe
-
Calories: 542
- Total Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 1g
- Cholesterol: 78mg
- Sodium: 1054mg
- Total Carbohydrates: 47g
- Dietary Fiber: 6g
- Total Sugars: 14g
- Added Sugars: 11g
- Protein: 33g
What Drinks Pair Best with Sloppy Joe Burrito Casserole?
Wine pairing: A Cabernet Sauvignon pairs well with Sloppy Joe Burrito Casserole due to its bold tannins that compliment the savory flavors of the ground beef and savory sauce.
Beer pairing: A good pairing for the Sloppy Joe Burrito Casserole would be an American Amber Ale. The caramel maltiness of the beer complements the sweetness of the dish and its hop aroma provide a good balance to the chili in the recipe.
Cocktail pairing: As a bartender, I would suggest pairing a Sloppy Joe Burrito Casserole with a Margarita cocktail. The zesty and slightly spicy flavors of the casserole would complement the tangy and refreshing taste of the Margarita, made from tequila, lime juice, and Cointreau.
How to Make Sloppy Joe Burrito Casserole
Ingredients
- 1 lb Ground beef
- 1 Onion, diced
- 3 Garlic cloves, minced
- 1/2 Green bell pepper, diced
- 1/2 Red bell pepper, diced
- 1/2 cup Ketchup
- 1/2 cup Water
- 2 tbsp Brown sugar
- 1 tbsp Chili powder
- 1 tbsp Apple cider vinegar
- 1 tsp Worcestershire sauce
- 1/2 tsp Ground mustard
- 1/2 tsp Paprika
- 1/2 tsp Garlic powder
- 1/2 tsp Salt
- 1/4 tsp Black pepper
- 1 can Black beans, drained and rinsed
- 1 can Corn, drained
- 8 Flour tortillas
- 2 cups Shredded cheddar cheese
Instructions
- Preheat oven to 375°F.
- In a large skillet over medium-high heat, brown ground beef until fully cooked.
- Add diced onion, minced garlic, diced green bell pepper, and diced red bell pepper to the skillet. Sauté until the veggies are softened.
- Add ketchup, water, brown sugar, chili powder, apple cider vinegar, Worcestershire sauce, ground mustard, paprika, garlic powder, salt, and black pepper to the skillet. Stir everything together until well combined.
- Add black beans and corn to the skillet and mix well.
- Arrange 8 flour tortillas at the bottom of a 9×13 casserole dish, making sure to cover the entire bottom.
- Spread half of the beef and veggie mixture on top of the tortillas, followed by a layer of shredded cheddar cheese.
- Repeat the layers of tortillas, beef and veggie mixture, and cheese.
- Cover the casserole dish with aluminium foil and bake for 25 minutes.
- Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and lightly browned on top.
- Let cool for a few minutes, then slice and serve hot.
- Enjoy your Sloppy Joe Burrito Casserole!
