Cozy Up with Our Cheesy Cheddar Potato Soup Mix Recipe – Perfect Comfort Food!
Looking for a warm and comforting soup? Try our Cheddar Potato Soup Mix Recipe! With a twist on the classic potato soup, this cheesy dish will leave your taste buds wanting more. What secret ingredient takes this recipe to the next level? Try it for yourself to find out!
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Cheddar Potato Soup Mix: A Delicious and Creamy Soup with a Rich History
If you are looking for a hearty and flavorful soup that will warm you up on a cold day, look no further than cheddar potato soup mix. This easy-to-make soup combines the delicious and creamy flavor of cheddar cheese with the heartiness of potatoes, making it a popular favorite for many people.
The origins of this soup are not clear, but it has become a popular recipe in many households across the world. It is believed that the soup originated in the United States, but some food historians suggest that variations of the soup may have existed in Europe for centuries. Whatever its origins may be, cheddar potato soup mix has become a staple in many households and a popular menu item in restaurants.
The recipe for cheddar potato soup mix is simple and easy to prepare. The ingredients for the soup mix are combined in a large mixing bowl, and then stored in an airtight container until ready to use. When the soup is ready to be made, the soup mix is gradually whisked into boiling water and simmered until the soup has thickened and the potatoes are cooked through. Shredded cheddar cheese is then added to the soup, which gives it a rich and creamy texture.
One of the great things about cheddar potato soup mix is that it is versatile and can be customized to suit your tastes. You can add additional spices and herbs, such as garlic or rosemary, to enhance the flavor of the soup. You can also add vegetables, such as carrots or celery, for extra nutrition and texture. The possibilities are endless with this soup, and it is a great way to use up any ingredients you have on hand.
In summary, cheddar potato soup mix is a delicious and creamy soup with a rich history. Its origin may be unclear, but its popularity is evident in many households and restaurants across the world. Whether you are looking for a hearty meal on a cold day or an easy-to-make soup to enjoy with family and friends, cheddar potato soup mix is sure to satisfy your cravings.
Ask the Chef: Pro Tips for making Cheddar Potato Soup Mix
Use High-Quality Ingredients
Since this recipe uses a few simple ingredients, the quality becomes very important. Try to use the best ingredients you can afford, particularly the cheese as it will have a huge impact on the flavor and texture of the soup.
Store in Air-Tight Container
Because of the ingredients, this recipe can easily go stale or attract moisture. Hence, be sure to store it away from heat, light, and keep it away from moisture to preserve the flavor and texture of the soup mix.
Adjust the Water Quantity
Depending on how thick or thin you like your soup, you can always adjust the quantity of water. Just be sure to adjust the cheese and salt accordingly.
Cook on Low Heat
It’s important to let the soup simmer on low heat to thicken fully and let the flavors meld. Simmering too quickly and at too high heat can also cause burning or sticking to the bottom of the pot.
Cheese on Low Heat
When adding in the cheese, be sure to turn the heat to low or off to avoid the cheese from separating. If it’s boiling, you can turn off the heat and then add it in to prevent the cheese from separating.
Garnish!
You can garnish the soup with additional cheese, fresh parsley, or croutons. You can also serve with a slice of bread on the side to complete the comfort meal.
How Many Calories are in Cheddar Potato Soup Mix?
Nutrition Facts
8 Servings per Recipe
Calories: 270
- Total Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Cholesterol: 50mg
- Sodium: 1270mg
- Total Carbohydrates: 17g
- Dietary Fiber: 0g
- Total Sugars: 9g
- Added Sugars: 0g
- Protein: 13g
What Drinks Pair Best with Cheddar Potato Soup Mix?
Wine pairing: A suitable wine pairing with Cheddar Potato Soup would be a Chardonnay or a light-bodied red wine such as Pinot Noir.
Beer pairing: A suitable beer pairing for this hearty and creamy cheddar potato soup would be a malty amber ale or a brown ale. The toasted and caramelized malts in these beer styles complement the cheesy and savory flavors of this soup while the mild hop bitterness balances its richness.
Cocktail pairing: As this is a soup mix recipe and not a cocktail recipe, a suggested pairing would be a simple, refreshing cocktail to balance the richness of the soup. A classic gin and tonic with a slice of lime or a vodka soda with a splash of cranberry juice would be suitable choices.
How to Make Cheddar Potato Soup Mix
Ingredients
- 1 Cup Instant Mashed Potatoes
- 1 Cup Powdered Non-Dairy Creamer
- 1/2 Cup Instant Dry Milk Powder
- 1/4 Cup Chicken Bouillon Granules
- 1/4 Cup Dried Minced Onion
- 1 Tbsp Dried Parsley Flakes
- 1 Tsp Ground Thyme
- 1 Tsp Ground Black Pepper
- 1/2 Tsp Salt
- 1/4 Tsp Turmeric
- 2 Cups Shredded Cheddar Cheese
Instructions
- In a large mixing bowl, combine the instant mashed potatoes, powdered non-dairy creamer, instant dry milk powder, chicken bouillon granules, dried minced onion, dried parsley flakes, ground thyme, ground black pepper, salt, and turmeric. Mix well.
- Add the mixture into an airtight container for storage.
- When ready to use, simmer 4 cups of water in a large saucepan.
- Gradually whisk in the cheddar potato soup mix into the saucepan with boiling water.
- Reduce the heat to low, and cook the soup for 5 to 10 minutes, until the soup has thickened and the potatoes are cooked through.
- Stir in shredded cheddar cheese until the cheese has melted.
- Serve hot and enjoy your homemade cheddar potato soup.
