Elevate Your Dinner Routine with Our Garlic Chicken Recipe Seasoned with Garlic Garlic™!
Looking for a delicious and flavorful way to elevate your weeknight dinner routine? Look no further than our Garlic Chicken Recipe with Garlic Garlic™ Seasoning! This recipe will have your taste buds singing thanks to the deliciously crispy chicken generously seasoned with our secret garlic blend, leaving you wondering just how we managed to pack so much flavor into one dish.
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The recipe uses 2 lbs of succulent chicken breasts, seasoned with Garlic Garlic™ Seasoning, and cooked to perfection. The seasoning is a blend of garlic, herbs, and spices that add a savory depth to the meat. Olive oil is used to cook the chicken to a golden brown, sealing in the flavor while maintaining its juicy tenderness.
The garlic sauce is made with melted butter and freshly minced garlic and chicken broth to thicken it, creating a rich and tasty blend. Freshly squeezed lemon juice is added to create a tangy contrast to the rich garlic flavor. The result is a mouth-watering meal that is sure to become a favorite in your family’s recipe book.
As a skilled food historian and marketer, Garlic Chicken with Garlic Garlic™ Seasoning is a recipe that has stood the test of time, holding its own in the world of flavor. The recipe is a perfect fit for any occasion, whether you’re looking for a quick weeknight dinner or a show-stopping centerpiece for a dinner party. Its popularity is due to its versatility, ease of preparation, and delicious taste.
Using Garlic Garlic™ Seasoning in this recipe is a flavorful way to elevate your chicken dishes and add depth to your cooking. This seasoning is a must-have for any kitchen, and it is the perfect choice for those who love garlic. The name ‘Garlic Chicken with Garlic Garlic™ Seasoning’ may seem redundant, but it serves as a reminder of how integral garlic is to this dish and how unique the flavor is. The dish appeals to garlic lovers and food enthusiasts alike, as well as those looking for a new twist on classic chicken dishes.
Whether it is just for a midweek meal or special occasion, Garlic Chicken with Garlic Garlic™ Seasoning is a unique and tasty dish that will leave you wanting more. So why not try it today and leave your family and friends impressed with your culinary skills?
Ask the Chef: Pro Tips for making Garlic Chicken with Garlic Garlic™ Seasoning
Choose the Right Pan
Use an oven-safe skillet made of cast iron or stainless steel that is large enough to hold the chicken without crowding it. This will ensure that the chicken cooks evenly and doesn’t stick to the pan.
Don’t Overcook the Chicken
Overcooking chicken breasts can cause them to dry out and become tough. Use a meat thermometer to check if the chicken is cooked through. The internal temperature should reach 165°F.
Consider Marinating the Chicken
For added flavor, marinate the chicken breasts in advance with the Garlic Garlic Seasoning mixed with olive oil for at least 30 minutes, or overnight in the fridge. This will make the chicken more tender and flavorful.
Use Fresh Lemon Juice
Freshly squeezed lemon juice adds a bright and tangy flavor to the dish. Do not use bottled lemon juice because it often contains preservatives that may affect the taste of your dish.
Adjust the Seasoning to Taste
Taste the sauce and chicken before serving and adjust the seasoning if necessary. If the sauce is too salty, you can add more lemon juice or chicken broth to balance it out.
Serve with Your Favorite Sides
Garlic Chicken Recipe with Garlic Garlic™ Seasoning goes well with a variety of sides such as roasted vegetables, mashed potatoes, or a salad. Consider some crusty bread to mop up the delicious sauce.
Leftovers Can Be Refrigerated
Store any leftover Garlic Chicken in an airtight container and refrigerate for up to 3 days. To reheat, place the chicken and sauce in a skillet over medium heat and stir occasionally until it’s heated through.
How Many Calories are in Garlic Chicken with Garlic Garlic™ Seasoning?
Nutrition Facts
4 Servings per Recipe
Calories: 445
- Total Fat: 26g
- Saturated Fat: 7g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Cholesterol: 160mg
- Sodium: 425mg
- Total Carbohydrates: 4g
- Dietary Fiber: 0g
- Total Sugars: 1g
- Added Sugars: 0g
- Protein: 47g
What Drinks Pair Best with Garlic Chicken with Garlic Garlic™ Seasoning?
Wine pairing: A buttery Chardonnay would pair well with the garlic chicken and complement the creamy garlic sauce.
Beer pairing: A Belgian saison would pair well with this dish, as the spice notes in the beer would complement the garlic and seasoning in the recipe.
Cocktail pairing: A suitable cocktail pairing for Garlic Chicken Recipe with Garlic Garlic™ Seasoning would be a classic gin and tonic with a squeeze of fresh lime. The light and refreshing flavors of gin and tonic complement the bold garlic and lemon flavors in the dish, while the lime adds a tangy twist to balance the richness of the sauce.
How to Make Garlic Chicken with Garlic Garlic™ Seasoning
Ingredients
- 2 lbs chicken breasts
- 1/4 cup olive oil
- 1 tbsp Garlic Garlic Seasoning
- 2 tbsp butter
- 1/2 cup chicken broth
- 1/4 cup freshly squeezed lemon juice
- 4 cloves garlic, minced
- 1 tbsp flour
- Salt and pepper, to taste
Instructions
- Preheat oven to 375°F.
- Season the chicken breasts with Garlic Garlic Seasoning, salt, and pepper.
- Heat up olive oil in an oven-safe skillet on medium-high heat.
- Add seasoned chicken breasts to the skillet and cook each side for 3-4 minutes or until golden brown.
- Remove chicken from the skillet and set aside.
- In the same skillet, melt butter and sauté minced garlic until fragrant.
- Add flour to the skillet and stir for a minute.
- Gradually pour chicken broth and lemon juice into the skillet and stir until the sauce thickens.
- Add cooked chicken breasts back to the skillet and coat with the garlic sauce.
- Transfer the skillet to the preheated oven and bake for 20 minutes or until the chicken is cooked through.
- Serve hot and enjoy your Garlic Chicken Recipe with Garlic Garlic™ Seasoning!
