Customize the spice level

Add the given amount of jalapeno if you want mid-level spice. However, if you like it mild, you can skip the jalapeno altogether. Alternatively, if you enjoy spicier dips, you can also add additional jalapenos or a few dashes of hot sauce to satisfy your taste buds.

Don’t be shy with the cheese

The cheese is an essential part of the dip as it helps hold everything together. Don’t be afraid to add extra shredded cheese if you prefer a thicker, cheesier dip.

Save time with canned ingredients (but rinse them!)

Using canned ingredients like black beans, corn, and diced tomatoes can save a lot of time. However, be sure to rinse and drain the canned beans and corn before adding them to the dip. This will help remove any excess salt and improve the overall flavor of your dip.

Make it in advance

The flavors of this dip will become more intense over time, so it’s a good idea to make it a day ahead and store it in the fridge overnight. However, remember to cover the dip tightly with plastic wrap to prevent it from drying out.

Consider some additional toppings

Try adding some sliced avocado, chopped bell peppers, or a squeeze of lime juice to add some additional flavor and texture.

Switch up the dipping options

While tortilla chips and crackers are a classic choice, consider serving your spicy fiesta dip with sliced veggies like carrots, cucumber, or bell peppers to make it healthier.

Use high-quality ingredients

Since this recipe uses relatively simple ingredients, it’s important to use fresh and flavorful ingredients for the best taste. Try to source high-quality dairy, herbs, and spices to enhance the overall flavor profile of the dip.